Moss Mama prides itself on mixing the art of herbology and superfoods throughout their product line, giving you even more wonderful benefits.
Love is in nature.
Rina Veltkamp, owner and head fermenter, has training in horticulture, herbal medicine and holds a Doctor in Homeopathy. She has spent over 10 years learning about fermentation and how to heal the body naturally.
When not in the kitchen, Rina is always researching new recipes, and imagining new flavors and techniques to provide innovative products.